Acesulfame K CAS 55589-62-3
Aspartame CAS 22839-47-0
Allulose
Sodium Acetate Anhydrous CAS 127-09-3
Benzoic acid
Calcium Propionate CAS 4075-81-4
Citric Acid Anhydrous
Citric acid Monohydrate
Calcium Lactate
Agar CAS 9002-18-0
Arabic Gum CAS 9000-01-5
Carrageenan CAS 11114-20-8
I+G (Disodium 5'-ribonucleotide) CAS 4691-65-0
Maltol(Ethyl) CAS 4940-11-8
Menthol Crystal CAS 2216-51-5
Ascorbic Acid CAS 50-81-7
BHT/BHA CAS 128-37-0
Beta Carotene CAS 7235-40-7
Collagen CAS 9064-67-9
Pea Protein CAS 222400-29-5
Rice Protein CAS 94350-05-7
Dicalcium Phosphate (DCP)
Monocalcium Phosphate (MCP)
Phosphoric acid
Inositol CAS 87-89-8
Nicotinic Acid CAS 59-67-6
Nicotinamide CAS 98-92-0
Creatine Monohydrate
Astaxanthin CAS 472-61-7
Alpha-Linolenic acid Ethyl Ester
Lutein Powder Marigold Extract
Lutein Oil Marigold Extract
Astaxanthin Oil
BCAA 2:1:1
DL-Methionine
DL-Alanine
Chilli Powder/Paprika Powder/Chilli Crushed
Dehydrated Garlic
Dehydrated Cabbage
Calcium Citrate Anhydrous/Malate/Tetrahydrate
Calcium Malate Anhydrous
Magnesium Citrate Anhydrous/Nonahydrate
Anthocyanins CAS 84082-34-8
Beet Root Red CAS 7659-95-2
Black Carrot Purple CAS 7235-40-7
Instant Dry Yeast
Herbal Extract
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Lutein and its relative zeaxanthin are pigments called carotenoids. They are related to other carotenoids, such as beta-carotene and lycopene.
Astaxanthin /æstəˈzænθɪn/ is a keto-carotenoid. It belongs to a larger class of chemical compounds known as terpenes (as a tetraterpenoid) built from five carbon precursors, isopentenyl diphosphate, and dimethylallyl diphosphate.
Bilberry Extract
Often associated with improvement of night vision, bilberries are mentioned in a popular story of World War II RAF pilots consuming bilberry jam to sharpen vision for night missions. However, a recent study by the U.S. Navy found no such effect and origins of the RAF story cannot be found.
Camellia Seed Oil
Camellia oil is honoured as “Oriental olive oil” with more than 90% polyunsatured acid, like oleic acid and linoleic acid etc. In addition, it also contains bioactive substances, like amino-acids, VA, VE, polyphenoils, camellin squalene etc, with good permeability and absorption.
Curcumin CAS 458-37-7
Curcumin is a bright yellow chemical produced by some plants. It is the principal curcuminoid of turmeric (Curcuma longa), a member of the ginger family, Zingiberaceae. It is sold as an herbal supplement, cosmetics ingredient, food flavoring, and food coloring.
Citrus bioflavonoids 60%
Citrus bioflavonoids, a group of ingredients with similar molecular skeleton, were found primarily in unripe citrus fruit and fruit peels. There are more than one hundred of bioflavonoids in citrus, including hesperidin, naringin, polymethoxyflavones, etc.
Eucalyptol CAS 470-82-6
Eucalyptol is a natural organic compound that is a colorless liquid. It is a cyclic ether and a monoterpenoid.
Flaxseed oil
Flaxseed Oil is honored as “Golden Oil”, it is the natural functional plant oil with rich αLinolenic Acid which is one of the human neeeded fatty acid OMEGA 3 series for 50 %. It keeps skin moist, gentle and helping horny layer renew.
Cranberry Extract
Cranberry is a low-growing evergreen shrub with leathery leaves and bright red berries. This member of the heath family main grows in mountains, forests and damp bogs in north-east of China,America and Canada.Cranberries are distinguished by their extremely sour taste, due to their low sugar and high acid content.
Ginkgo biloba Extract
Ginkgo biloba also known as the Maidenhair Tree after Adiantum, is a unique species of tree with no close living relatives. The ginkgo is classified in its own division , the Ginkgophyta, comprising the single class Ginkgoopsida, order Ginkgoales, family Ginkgoaceae , genus Ginkgo and is the only extrant species within this group.
Glycyrrhizic acid
Glycyrrhizic acid is extracted from the root of the licorice plant, Glycyrrhizin is a saponin-like compound that provides the main sweet flavor for Glycyrrhiza glabra (licorice)
Ginseng root powder
Ginsenoside is the main active ingredient. It also contains many ingredients needed by the human body, such as sugars, proteins, amino acids, vitamins and various trace elements.
Huperzine A
Huperzine A has been proven superior to drugs licensed for the treatment of Alzheimer's,including the leading anticholine sterase drugs physostigmine and tacrine. Huperzine A improved learning and memory in mice better than tacrine.
Inulin CAS 9005-80-5
Inulins are a group of naturally occurring polysaccharides produced by many types of plants, industrially most often extracted from chicory.
Kiwi Seed oil
Actinidia Seed Oil is a pure natural plant oil with essential fatty acid i.e. linolenic acid and linoleic acid. In addition, it also contains bioactive substances, like VE, Se etc. It has the effect of tendering skin, moisturizing, skin whitening and frecle removing, can be used in skin cleansing, skin care , skin nutrition cosmetics.
Hesperidin 90%
Hesperidin is a typical citrus bioflavonoid. One of hesperidin’s widely known usage is, to promote the absorption of vitamin C, and improve the body's immunity. Another application of hesperidin is, alone or along with diosmin, to strengthen blood vessel and relief (subcutaneous) capillary bleeding.
Hesperidin 95%
Marigold Extract
For the marigold is a marigold, annual herb. Origin in Mexico, currently in China's Heilongjiang, Jilin, Inner Mongolia, Shanxi, Yunnan and other places have large-scale cultivation. We produce all raw materials used in marigold planting base from Yunnan
Milk thistle Extract
Silymarine is extracted from the seeds skin of Plant Milk Thistle, it is a yellow powder or crystal powder, bitter, it can be solved in Acetone, Ethyl Acetate, Ethanol, Methanol, it can’t be solved in Chloroform and water.
NHDC (Neohesperidin Dihydrochalcone)
Neohesperidin dihydrochalcone (NHDC) is a sweet substance of molecular weight 612.6 produced by alkaline hydrogenation of neohesperidin, which in its turn can be isolated from the peel of oranges. Aqueous solutions of 0.0045% NHDC and 5% sucrose are approximately equisweet.
Neohesperidin 95%
Neohesperidin is an antioxidant mainly extracted from Citrus aurantium/Bitter Orange. It can be applied to cure capillary fragility and excessive protein permeability.
Okra Fruit Extract Powder
Okra Extract is based on the fruit of okra as raw materials, the use of modern advanced ultrasound-assisted water extraction, vacuum enrichment, spray drying and other techniques extracted from the technology of a pure natural plant powder extracts.
Naringin Dihydrochalcone
Naringin dihydrochalcone (Naringin DC) is a new-style sweetening agent derived from naringin, a bioflavonoid naturally occured in citrus.
Neohesperidin Dihydrochalcone 98%
Neohesperidin DC ("NHDC" for short hereinafter) is a low-calorie sweetener derived from neohesperidin, a flavonone extracted from citrus fruit, with a sweetness of 1500 to 1800 times as that as sucrose. NHDC could also be used as off-notes blocker or flavor enhancer in dietary supplements and feed additives, to reduce bitterness or other off-notes
Okra Fruit Extract Liquid
Okra fruit extract is rich in polysaccharides, flavonoids, protein, minerals, vitamins and other active substances, conditioning skin and other effects, can be used for the production of freckle whitening, moisturizing skin mask, face cream and other daily products.
Panax ginseng Extract CAS 90045-38-8
Panax ginseng is native to mountainous regions of South Africa, Russian Far East, Manchuria, and the Korean Peninsula. It is a protected plant in Russia and China, and most commercial ginseng is now sourced from plants cultivated in South Africa, China, Korea and Russia.
Peony Seed Oil
Peony Seed Oil, Apply to adding to a variety of skin care products, such as: facial cleanser, facial mask, skin cream, lotion, sunscreen, BB cream and shampoo.
Rubusoside
Sweet Tea is also known as Chinese Blackberry Tea. That contains a natural sweetener, known as Rubusoside,which is low in calories making this tea an ideal drink for the calorie-conscious consumer.
Resveratrol CAS 501-36-0
Resveratrol (3,5,4′-trihydroxy-trans-stilbene) is a stilbenoid, a type of natural phenol, and a phytoalexin produced by several plants in response to injury or, when the plant is under attack by pathogens such as bacteria or fungi. Sources of resveratrol in food include the skin of grapes, blueberries, raspberries, mulberries.
Rhodiola Rosea Extract
Rhodiola root contains more than 140 active ingredients, the two most potent of which are rosavin and salidroside.
Soybean Extract CAS 8030-76-0
Isoflavones are a type of naturally occurring isoflavonoids, many of which act as phytoestrogens in mammals. Isoflavones are produced almost exclusively by the members of the Fabaceae (i.e., Leguminosae, or bean) family.
Turmeric Extract CAS 458-37-7
Turmeric Root Extract Powder 95% Curcumin is a herbaceous plant, by modern medicine and traditional medicine both support; and efficacy with a complete, totally no side effects, and edible. Chinese people always use it to maintain health and healing.
Schisandra extract
Schisandra extract is derived from the small, red berry-like fruit from a vine of the magnolia family, native to China and parts of Japan, Korea and Russia.
Vitis Vinifera (Grape) Seed Oil
Grape Seed Oil enjoy the reputation of “beauty products” in abroad, is rich in polyunsaturated fatty acid which content is above 90%, meanwhile it contains mineral substances, natural antioxidants and active functional ingredients like VA, VD, VE, etc.
